WebOct 25, 2013 · Ingredients . For the pork; 1 1 / 2 teaspoons vegetable oil; 1 small garlic clove, peeled and lightly crushed into small pieces in a mortar; scant 4 ounces boneless pork loin or lean shoulder, thinly sliced against the grain into bite-size (approximately 1/8-inch thick) strips; 1 / 2 teaspoon Thai fish sauce; 1 / 4 teaspoon granulated sugar; For … WebTurn heat to high and add broccoli and saute for 2 minutes. Add 1/3 tsp salt and 3 tbsp of water, cover, and cook for 2 minutes. Remove broccoli and set aside on a plate. Wipe …
Dinner Tonight: Broccoli Rabe with Asian Flavors Recipe - Serious Eats
WebApr 5, 2024 · Heat sesame oil in the pot. Add pork to the pot and sauté until browned on the edges, about 5 minutes. Push Cancel to end Sauté function. Remove pork with a slotted spoon, leaving sesame oil in the pot, and set aside. Add water, soy sauce, and 4 seasoning packs from ramen packages to the pot and stir with a wooden or plastic spoon, scraping ... WebWorking in two batches, cook pork until browned on one side, 1 to 2 minutes (pork will cook more in step 4). Transfer to a plate and set aside; reserve skillet. Step 3. Add remaining teaspoon oil, garlic, and scallion whites to skillet. Cook, stirring occasionally, until scallions wilt, 1 to 2 minutes. Add broccoli and 1/2 cup water; cover and ... extrahepatic biliary atresia ehba
Thai Thai
WebMar 22, 2024 · Ingredients: 2 lbs. pork tenderloin 2 T soy sauce 1 T unseasoned rice vinegar 1 T cornstarch 4 cups broccoli flowerets, cut … WebIn the same wok, stir-fry the broccoli for 1 minute, adding more oil if needed. Add the sauce. Bring to a boil while stirring. Simmer until the broccoli is crisp-tender. Add the meat and continue cooking until heated … Webground pork, brown rice, green peas, red bell pepper, soy sauce, sriracha sauce, olive oil, kosher salt, black pepper, garlic, green onion Nutrition Facts 320 calories, 28 g protein, … doctors make a year